ReadersMagnet featured Eleanor Gaccetta's educational book “Generations of Good Food” at The American Library Association (ALA) Annual Conference and Exhibition on June 23-28, 2022, at the Walter E. Washington Convention Center, Washington DC, USA.

“Generations of Good Food” contains recipes spanning six generations of the author's Italian family. There are stories about her friends and family gathered around the table in this collection of varied recipes. Whether the reader is a seasoned home cook or a professional chef, they will find this book enjoyable. There are more than 200 recipes from main dishes, breads, cakes, pies, and candy. Just glancing through the recipes, you will want to bake and cook.

This is author Eleanor Gaccetta's second published book. Her first book “One Caregiver's Journey” is a snapshot into the realities of the changes and challenges of caregiving. Gaccetta was the sole caregiver for her mother for nearly a decade until she passed away at the age of 102. Both of these books have been well received with good feedback.

Interested to learn something new to cook? Order a copy of “Generations of Good Food” by Eleanor Gaccetta, now available at ReadersMagnet Online Bookstore and Amazon.

To learn more about the author check out her website at https://www.onecaregiversjourney.com/generations-of-good-food-by-eleanor-gaccetta/.

“Generations of Good Food”
Author | Eleanor Gaccetta
Genre | Education/Non-Fiction
Publisher | ReadersMagnet
Published date | March 1, 2021
Book Retail Price| $12.10

Author
Eleanor is a Colorado native who grew up in a small farming community outside Denver. Her career spanned almost 40 years working for the State of Colorado, the City and County of Broomfield, and ultimately as a private contractor.

She earned both a Bachelor's and Master's degree in business from Regis University. She retired to provide full-time care to her mother after she broke her hip at the age of 93.
Armed with faith, humor, and love, she navigated being a sole caregiver until her mother's death at age 102 in 2017.

Today she lives in a western suburb of Denver and enjoys an active lifestyle that includes baking, cooking, gardening, health and fitness activities, and spending quality time with family and friends.

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