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O’DANG FOODS, MAKER OF AMERICA’S FAVORITE CHICKPEA-BASED DRESSINGS TO OFFICIALLY LAUNCH FOUR FLAVORS AT SPROUTS FARMERS MARKET NATIONWIDE
Orlando - 06-07-2021 (PR Distribution™) -
Roasted Red Pepper, Balsamic Feta, Lemon Caesar and Honey Mustard
O’dang, maker of premium chickpea-based dressing, introduces four flavor profiles to Sprouts Farmers Market nationwide as of June 7th, 2021. The four flavors hitting Sprouts shelves are Balsamic Feta, the newest flavor profile, Roasted Red Pepper, Lemon Caesar and Honey Mustard, retailing for $6.49 per 12oz bottle. The bold flavor profiles match the eye-catching packaging, which makes the plant-based brand standout from its competitors.
With 350 stores in 23 states nationwide, Sprouts is one of the leading healthy grocers that continues to bring the latest in wholesome, innovative products made with lifestyle-friendly ingredients such as organic, plant-based and gluten-free. Sprouts believes that goodness grows from the ground up, which aligns with O’dang’s chickpea based lines of dressings and mayo.
This full flavor, low calorie dressing line is gluten-free, egg-free, low sodium, non-GMO, free of high fructose corn syrup and contains no artificial colors or flavors. All dressings contain 20-40 calories per serving, compared to significantly higher calorie counts of traditional salad dressings currently on shelves. O’dang is revolutionizing healthy, clean eating, and catering to the ever-growing plant-based consumer market.
Flavor profiles available at Sprouts:
- Roasted Red Pepper: bursting with fresh roasted red pepper flavor (25 calories per serving)
- Balsamic Feta: balsamic vinegar and creamy feta cheese (25 calories per serving)
- Lemon Caesar: lemon, parmesan cheese and garlic (35 calories per serving)
- Honey Mustard: classic combination of tangy mustard and sweet honey (40 calories per serving)
The dressings are not only perfect to top off any salad or sandwich, but they can also be served as a low-calorie dip with raw veggies, crackers, chips and more. They also serve as a healthier marinade or sauce for meats, fish and vegetable dishes.
“Sprouts is known for their commitment and passion for eating clean and healthy living ,” stated Mike Hagan , CEO of O’dang Foods / Emerging Brands Keen Growth Capital. “O’dang is pleased that our leading chickpea-based dressings were selected and are now available to all of their discerning customers.”
The goal of O’dang Foods is to evolve existing food product categories by creating better-for-you, chickpea-based products that offer exciting flavor experiences while maintaining a healthful nutritional profile. O’dang dressings bring innovation to the dressing aisle with these better-for-you dressings featuring a base of American-grown chickpeas.
The full line up O’dang consists of seven flavors: Garden Herb Ranch, Greek Tzatziki, Lemon Caesar, Roasted Red Pepper, Honey Mustard, in addition to the new flavors Classic Mediterranean and Balsamic Feta. The complete line of clean label dressings are available for purchase on the brand’s website (https://www.odangfoods.com)
About O’dang Foods™
O’dang offers a new-to-category innovation with its line of premium chickpea-based condiments. Made with real chickpeas, O’dang dressings offer full-flavor dressings with lower sodium, lower fat and fewer calories. O’dang recently launched its line of egg-free, plant-based vegan mayonnaises, available at Publix Super Markets. The dressings are available in over 6,000 retailers nationwide including Sprouts, The Fresh Market, Fresh Thyme, Central Market, Ingles, Jewel, and Walmart. Join the hummus revolution on all major social media channels @odangfoods #odang and visit www.odangfoods.com
About Sprouts Farmers Market
True to its farm-stand heritage, Sprouts offers a unique grocery experience featuring an open layout with fresh produce at the heart of the store. Sprouts inspires wellness naturally with a carefully curated assortment of better-for-you products paired with purpose-driven people. The healthy grocer continues to bring the latest in wholesome, innovative products made with lifestyle-friendly ingredients such as organic, plant-based and gluten-free. Headquartered in Phoenix, and one of the fastest growing retailers in the country, Sprouts employs approximately 35,000 team members and operates more than 350 stores in 23 states nationwide.
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For the original news story, please visit https://www.prdistribution.com/news/o-dang-foods-maker-of-america-s-favorite-chickpea-based-dressings-to-officially-launch-four-flavors-at-sprouts-farmers-market-nationwide-2.html.
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