Customers of the Texas Icehouse Are Invited to Try New Mouthwatering Offerings Now Through September 3

HOUSTON, TX / ACCESS Newswire / June 3, 2025 / Willie's Grill & Icehouse is offering customers bold, fresh flavors to savor with their limited time Summer Burger Menu. Available now through September 3, customers of all locations of the beloved Texas icehouse can try brand new burger creations throughout the summer, along with some updated menu favorites.

With three summer handhelds on the limited time menu, customers can choose the hearty option that's perfect for them. Bold bites for the summer include the Bacon Jam Brisket Burger (housemade brisket, Pepper Jack cheese, bacon jam, pico de gallo, BBQ Ranch, toasted brioche bun) for $13.99, the Smoked Gouda Burger (garlic pepper bacon, gouda cheese, BBQ sauce, onion bites, shredded lettuce, jalapeño cheddar bun) for $12.99, and the Hot Honey Chicken Sandwich (chicken tenders, hot honey sauce, jalapeños, cabbage slaw, toasted brioche bun) for $12.29.

Willie's has also revamped its permanent menu to feature the new and improved Chipotle Ribeye Nachos, made up of shaved chipotle ribeye, queso, pico de gallo, and spicy crema, for $16.99. Additionally, customers are invited to cool down with the Willie's Mai Tai (Bacardi Dragonberry Rum, Triple Sec, Lime Juice, Pineapple Juice, Orange Juice, Grenadine, Angostura Bitters, with a Cherry/Pineapple Wedge) for $10.99 and the Watermelon Mint Rita (House Rita mixed with fresh watermelon and mint, topped with Espilon Blanco Tequila) for $9.99. Both cocktails are also only available through September 3 as limited time offers.

"Our limited-time burger menu is the product of Willie's internal braintrust-team members from across our icehouses who came together to craft bold, mouthwatering creations made for summer," said Greg Lippert, CEO of Willie's Restaurants. "Every year, we look for ways to elevate the summer menu, and this season is all about fresh, flavorful burgers and fun. We're excited to invite Texans and visitors alike to cool off and enjoy a taste of summer at Willie's."

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Rachel Austin
Publicist
rachel@rachelaustinpr.com

SOURCE: Willie's Grill and Icehouse