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Originally Posted On: https://www.oldwestiron.com/blogs/news/how-to-order-your-pizza-oven-door-and-get-it-right-the-first-time

How to Order Your Pizza Oven Door and Get It Right the First Time

Ordering the right pizza oven door can make all the difference in your homemade pizza experience. By following this guide, you’ll be well-equipped to choose the perfect door for your oven. Ready to take the next step? Connect with us today for expert advice on refining your style and selecting the right components for your pizza oven. Happy baking!

Dreaming of that perfect homemade pizza with a crispy crust, bubbling cheese, and your favorite toppings? A key player in achieving this culinary dream is your pizza oven door. However, ordering a handmade pizza oven door can be a bit confusing. But worry not! This comprehensive guide will walk you through the process step-by-step, ensuring you get the right door for your pizza oven.

Determine Which Size Category Works for You

Standard Size Pizza Oven Doors

Standard size pizza oven doors come in three basic sizes—small, medium, and large. These typically range between 12″ x 20″ and 15 1/2″ x 26″. If you haven’t built your oven yet and don’t have extra-large size requirements, this size category is ideal for you.

XL Pizza Oven Doors

For those planning on building a pizza oven with a larger opening, XL doors are the way to go. These doors cater to openings between 17″ x 27″ and 26″ x 36″. Just a note, we do not sell these doors as freestanding due to their extra weight.

Custom Sized Pizza Oven Doors

If your oven is already built and doesn’t fit the standard categories, custom-sized doors are your best bet. Custom doors can be made to any size but remember, those larger than 16″ x 26″ cannot be sold as freestanding doors.

Choose Whether You Need a Hinged or Freestanding Door

Hinged Doors

Hinged doors are a popular choice as they are attached to your pizza oven via a hinged flange and swing open. These are available as both single and double doors, making them versatile and easy to use.

Freestanding Doors

Freestanding doors are not attached to the oven but can still come with a flange. These doors will lift away freely and usually have two handles. We do not recommend this option for doors larger than 16″ x 26″ due to the excess weight.

Choose a Design Style and Shape

Square/Rectangular or Arched Door

Depending on the design of your oven opening, you’ll need to choose either a square/rectangular or arched door.

Design Styles

Old West Iron offers a variety of design styles. Options range from simple, unadorned doors to those with elaborate decorative details. Most styles have both square and arched options available.

Choose Your Customizations

Arch Shape (If Arched Door)

You can choose between several arch shapes—segmental arch (straight sides), round arch (half circle), or pointed arch (rounded angular shape). The choice depends on the shape of your oven opening.

Insulation

Insulated doors are necessary if you plan on keeping the oven hot for more than eight hours or if your oven tends to lose heat quickly.

Hinge Location (If Hinged Door)

Choose whether you want the hinge on the left or right when facing the door. Remember, the handle will be on the opposite side.

Jamb Type and Placement

Decide if you want the jamb to sit on the face of the oven or line the inside of the oven opening. Choose between a three-sided or four-sided jamb.

Window

Adding a window made from ceramic glass can withstand up to 1,000 degrees Fahrenheit.

Thermometer

A thermometer can be a handy addition to monitor the oven’s internal temperature accurately.

Damper

Damper options are available if you want more control over airflow and oven temperature.

Texture

Select from four signature textures—smooth, distressed, hammered edges, and all hammered. Note that the all-hammered option may not be available for certain door sizes to avoid warping.

Finish

Choose from five hand-painted finishes. High Heat Black is recommended for its durability.

Handle Type

Opt for a standard metal spiral handle, a solid metal handle, or a wooden handle. Remember, all handles can heat up, so use a potholder.

Custom Door Templates

Custom Measurements

Input the overall size of your oven opening for a custom fit.

Submitting a Template

Choose whether to mail, email, or upload a template showing the exact size and shape of your oven opening.

Making a Template

To make a template, trace and cut out your oven opening on cardboard/plywood. Alternatively, send us height measurements every 2″ across the opening to ensure a perfect fit. If you need any help, please email our office for a template building worksheet.

Ordering the right pizza oven door can make all the difference in your homemade pizza experience. By following this guide, you’ll be well-equipped to choose the perfect door for your oven. Ready to take the next step? Connect with us today for expert advice on refining your style and selecting the right components for your pizza oven. Happy baking!

Maddison Mellem

Old West Iron

e- purchasing@oldwestiron.com

p- (844) 205-7266

f- (844) 205-7267

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