Dallas, TX, July 02, 2024 (GLOBE NEWSWIRE) -- Dickey’s Barbecue Pit is getting into the Fourth of July spirit with their delicious pit-smoked barbecue options that are perfect for any sized gathering!

As always, every Dickey’s franchise location will be open on the Fourth of July and ready to serve barbecue enthusiasts through dine-in, carryout, pickup or delivery. The Texas-style barbecue brand is treating their loyal guests to a variety of saucy specials this week:

• Monday, July 1, to Sunday, July 7 - $10 Off Packs valid on ONLINE or APP ORDERS only using the code: HAPPY4TH

• Monday, July 1, to Thursday, July 4 - Double Points for Rewards Members, valid on ONLINE or APP ORDERS only.

• Thursday, July 4, to Friday, July 5 – Buy One a la carte Sandwich, Get One Half Off - valid on ONLINE or APP ORDERS only using the code: FIREWORK

• Saturday, July 6, to Sunday, July 7 - $5 Off Online or app order of $15+ valid on ONLINE or APP ORDERS only using the code: SUNSHINE

“This Fourth of July, we hope barbecue lovers across the country will enjoy Dickey’s slow-smoked barbecue deals while they ‘cue the celebrations,” said Laura Rea Dickey, CEO of Dickey’s Barbecue Restaurants, Inc. “We want our guests to know we appreciate their loyalty and are looking forward to serving them our tried and true, Texas-style barbecue over the holiday at a great value.”

The excitement doesn’t stop there! New guests can join Dickey’s Big Yellow Cup Rewards Program and receive a free pulled pork sandwich, from July 4^th through July 7th.

“Fourth of July is meant for fireworks and barbecue,” said Roland Dickey Jr, CEO of Dickey’s Capital Group. “My favorite 4th traditions as a kid were my Dad chopping brisket all day for the neighborhood block party, and trying to shoot more Roman Candles than my younger brother. I hope Dickey’s is always a part of our guest's best Fourth of July traditions.”

Call Dickey’s catering experts at 1.866.BARBECUE (866.227.2328) or request a quote on dickeys.com to discover the variety of catering options available for Fourth of July celebrations of any size.

To learn more, follow Dickey’s Barbecue Pit on Facebook, Instagram and Twitter. Download the Dickey’s Barbecue Pit app from the Apple App Store or Google Play.

About Dickey’s Barbecue Restaurants, Inc. 

Dickey's Barbecue Restaurants, Inc., the world’s largest barbecue concept, was founded in 1941 by the Dickey family. For the past 80 years, Dickey’s Barbecue Pit has served millions of guests in 44 states Legit. Texas. Barbecue. ™ At Dickey’s, all our barbecued meats are smoked onsite in a hickory wood burning pit. Dickey’s is led by both Roland Dickey, Jr., CEO, Dickey’s Capital Group, who has lead the brand’s international expansion into 8 countries, as well as the opening of their USDA Certified manufacturing and distribution plant in Mesquite Texas, and his wife, Laura Rea Dickey, CEO, Dickey’s Barbecue Pit, Inc. The Dallas-based, family-run barbecue franchise offers eight slow-smoked meats and 8 wholesome sides with 'No B.S. (Bad Stuff)' included. Dickey’s Barbecue has over 500 locations across the United States and eight other countries.

Dickeys was named to Newsweek’s 2022 America’s Favorite Restaurant Chains list, Nation’s Restaurant News 2024 list for ‘Fast-casual restaurant brands that scored the highest for ‘value’, and USA Today 2021 readers’ choice awards. Dickeys has finished in the Top 20 of the Fast Casual’s “Top 100 Movers and Shakers” four out of the past five years. The barbecue brand been named a Top 500 Franchise by Entrepreneur and named to Hospitality Technology’s Industry Heroes list. Led by CEO Laura Rea Dickey, who was recently named to D Magazines Top 500 CEO’s in 2023, was named among the country’s 50 most influential women in foodservice in Nation’s Restaurant News, was recognized by Fast Casual’s Top 100 Movers and Shakers list and honored by Dallas Business Journal. Dickey's Barbecue Pit has also been recognized by Fox News, Forbes Magazine, Franchise Times, The Dallas Morning News, The Wall Street Journal, People Magazine and QSR Magazine. Dickey’s Barbecue is part of Dickey’s Restaurant Brands which has more than 700 restaurants nationwide including brands Wing Boss, Trailer Birds, Big Deal Burger and bbqathome.com. DRB is led by CEO Roland Dickey Jr. For more information, visit www.dickeys.com.

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• Celebrate with Dickey's Barbecue Pit Smokin' meats

Shannon Santos
Dickey's Barbecue Pit
ssantos@dickeys.com